The Seed Street curriculum and food justice initiative provides a complete hydroponic growing and learning system built entirely inside a shipping container with all the components needed for farming an abundance of fresh organic foods in communities that need it most.
Farms can go in alleyways, rooftops and other underutilized spaces requiring just 2’ clearance and 5’ access for door opening with access to water and 60 amps of power.
Seed Street hydroponic urban farms have the highest standard in controlled-environment agriculture
· Remote monitoring and management capabilities
· Perfect environment - achievable 365 days a year
· Environmental sensors measure and record temperature, CO2 levels, and nutrients
· Optimized for the growth of a variety of lettuces, herbs and leafy greens